Because Flavour Matters

We're very honored that chefs at well respected restaurants recognize our commitment to quality and flavour and choose to use our produce as ingredients in their dishes. Chefs often compliment the quality of our green onions, or state that our cilantro is the very best they've ever had. They hear it from their customers too - "I know it's just a salad, but that lettuce was something else!".

On the Menu at these Fine Restaurants

From our products also found in stores, to specialty vegetables, and herbs found at our farm stand, to edible flowers and other special products we only grow for restaurants, you can find produce from our farm sprinkled across the menus at these fantastic restaurants.

EAT WELL!